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German Angus cattle
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German Angus cattle

Place of Origin Germany
Origin The German Angus breed is a beef cattle breed that was bred in the 1950s in Germany by crossing Aberdeen Angus with different native German cattle breeds like German Black Pied Cattle, Gelbvieh, and Fleckvieh. The new breed is bigger and heavier than the original breed and has higher weight gains.
Purpose Beef and Dairy
Appearance They are black, dark brown, red or yellow-grey, sometimes with white markings.
Horns Always naturally polled
Cows Average Weight 600 - 700 kg (1323 - 1543 lbs)
Bulls Average Weight 953 - 1134 kg. (2,100 - 2,500 lbs.)
Other Considerations The breed is known by its easy calving and good nature.
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